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Michelle Heart

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What is Dinner Last Night?

Healthy meals don't have to be bland, take forever to prepare or require you to be a gourmet chef! Dinner Last Night is a collection of healthy meals inspired by the Nutrimost diet that I completed in 2015 and quick meals made with an electric pressure cooker! Whether you’re trying to find something to help keep you on track with your latest meal plan or need some inspiration when it comes to using that new Instant Pot that you received as a gift, you’ll find it here!

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Instant Pot Beef Stroganoff

January 13, 2019

Ingredients

  • 1 tablespoon olive oil

  • 2 tablespoons butter

  • 1 yellow onion, diced

  • 1 lb lean ground beef

  • 1/2 teaspoon dried thyme

  • 1 teaspoon salt

  • 1/2 teaspoon pepper

  • 3 cloves minced garlic

  • 2 tablespoons Worcestershire sauce

  • 10 oz sliced mushrooms

  • 1/4 cup flour

  • 3.5 cups beef broth

  • 8 oz Wide Egg Noodles

  • 1/4 cup fresh parsley, chopped

  • 1 cup sour cream

Directions

  1. Using sauté setting on Instant Pot, add oil, butter and onion. Cook until onions begin to become translucent. Stir occasionally.

  2. Add and break up meat, leaving a few larger chunks. Cook and stir occasionally until most of the pink is gone

  3. Add thyme, salt, pepper, garlic, Worcestershire sauce. Stir and cook for one minute.

  4. Add the mushrooms and mix well. Cook for one minute.

  5. Sprinkle flour over mixture and stir to combine.

  6. Pour broth over mixture while stirring. Scrape the bottom to get up brown bits.

  7. Add noodles and press into mixture. They should be as covered as possible.

  8. Switch pot into pressure cook mode and cook at high pressure for 4 minutes.

  9. Once timer sounds, let pot natural release for two minutes then do a quick release.

  10. Open lid after pin drops. Add parsley and sour cream. Stir pot contents together.

Additional Notes

Recipe originally posted by Simply Happy Foodie.

In Entree Tags Beef, Pasta, Instant Pot
← Instant Pot Broccoli Cheese SoupInstant Pot Ranch Chicken Pasta →

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